PREVALENCE AND RESISTIVITY OF GRAM-POSITIVE BACTERIA IN MINIMALLY PROCESSED SHELLFISH AND HARVEST WATER IN AKWA IBOM STATE, NIGERIAPREVALENCE AND RESISTIVITY OF GRAM-POSITIVE BACTERIA IN MINIMALLY PROCESSED SHELLFISH AND HARVEST WATER IN AKWA IBOM STATE, NIGERIA: Akwapoly Journal of Communication and Scientific Research (APJOCASR). Akwapoly Journal of Communication & Scientific Research, [S. l.], v. 9, n. 1, p. 90–110, 2025. DOI: 10.60787/apjcasr.vol9no1.51. Disponível em: https://akwapolyjournal.org/index.php/apjocasr/article/view/51. Acesso em: 4 aug. 2025.