“PREVALENCE AND RESISTIVITY OF GRAM-POSITIVE BACTERIA IN MINIMALLY PROCESSED SHELLFISH AND HARVEST WATER IN AKWA IBOM STATE, NIGERIAPREVALENCE AND RESISTIVITY OF GRAM-POSITIVE BACTERIA IN MINIMALLY PROCESSED SHELLFISH AND HARVEST WATER IN AKWA IBOM STATE, NIGERIA: Akwapoly Journal of Communication and Scientific Research (APJOCASR)”, APJOCASR, vol. 9, no. 1, pp. 90–110, Mar. 2025, doi: 10.60787/apjcasr.vol9no1.51.